FLAVORS
All of our ice cream flavors are carefully blended to perfection, containing just the right combination of sweetness, creaminess and crunch. We always have the flavors below on hand, and often have many more flavors, depending on seasonality and ingredients.
FINE DINING FUSION SUSHI MENU
Sushi Bar Appetizer(s)
Wakame seaweed, rice vinegar, sesame oil
Sliced cucumbers in ponzu sauce
Spicy Salmon on fried wontons
Spicy Salmon & Tuna on fried wontons
Spring mix, avocado, radish, carrots, ginger dressing
Spicy Tuna on fried wontons
High grade Bluefin Tuna on fried wontons
High grade Toro on fried wontons
Gourmet Signature Rolls
“Miso Soup or Salad” (included with every entrée) Make it an entrée choose any two signature rolls
or more. House dressing: Asian themed Caesar vinaigrette vegetable dressing.
No Substitutions Please
Crabmeat, cucumber, avocado, topped with spicy crabmeat,
baked and drizzled with eel sauce
Crabmeat, cucumber, avocado, topped with salmon, drizzled
with tempura flakes, masago, scallion, spicy aioli, wasabi lime
aioli
Salmon (cooked cool), cream cheese, deep fried in panko
batter, drizzled
California Roll topped with generous scallops & shrimp,
baked & drizzled with spicy mayo
Seasoned albacore tuna, tempura flakes, & cucumber,
topped & torched chu toro, spicy aioli, wasabi lime aioli,
sriracha, scallion, sesame seed
Salmon &cucumber roll topped with more salmon, cilantro,
ponzu sauce, cherry tomatoes
Shrimp tempura, imitation crab, topped with albacore,
avocado, eel sauce, rayu, masago, scallions
Spicy scallops, topped with salmon, wasabi lime aioli
Crab, cream cheese, panko fried, topped with spicy crab
mix, eel sauce, sweet cream sauce
Shrimp tempura and cream cheese rolled and topped with
crab meat, cooked shrimp, and tempura flakes
drizzled with spicy aioli, eel sauce
Seasoned spicy yellowtail with cilantro, cucumber, topped
with salmon, yellowtail, avocado, chopped jalapeños, ponzu
sauce
California, spicy eel sauce, wasabi lime aioli, diced bluefin,
salmon, yellowtail, wasabi ponzu, white truffle oil
Shrimp tempura, avocado, cucumber, topped with smoked
salmon, eel, shrimp, smelt roe. spicy aioli,
eel sauce, tempura flakes
Chicken bulgogi, asparagus tempura, baked salmon, spicy
crab mix, torched with spicy aioli, eel sauce, scallions, red
tobiko
Spicy tuna, shrimp tempura, topped with seared tuna,
wasabi hot oil, spicy aioli, eel sauce, jalapeños,
and sriracha
Spicy tuna and avocado, rolled and topped with seared
tuna, crunchy tempura flakes, drizzled with
eel sauce
Shrimp tempura, cream cheese, sriracha, deep fried, topped
with baked & seasoned crawfish, spicy
aioli, eel sauce, garlic flakes
Spicy tuna & cucumber roll topped with tuna, salmon,
yellowtail, eel, sriracha, eel sauce
Shrimp tempura and cream cheese roll topped with spicy
tuna, avocado, tempura flakes, eel sauce
picy salmon, shrimp tempura, asparagus, topped with
crab mayo, filet mignon, bourbon sauce, spicy
aioli, sriracha, furikake, tobiko, served on fire with Rum 151
Fried scallop, mango, spicy aioli topped w/ tuna & scallop,
drizzled wasabi lime aioli, spicy eel sauce, scallion, kizami
nori
Smoked salmon, eel, imitation crab salad, avocado, cream
cheese, deep fried, topped with spicy aioli and
eel sauce
Spicy tuna with tempura flakes, rolled & topped with tuna,
mango, avocado, spicy aioli, eel sauce
Spicy crab, cucumber, bluefin tuna, king ora salmon, kan
pachi, grated ginger, shaved dry chili
Shrimp tempura, spicy tuna, topped with eel, sesame sauce
& eel sauce
Sushi Bar, Specialty
Fresh yellowtail, served with onions, scallions, and yuzu
kosho ponzu sauce, sriracha
Lightly seared bluefin tuna, scallions, ponzu sauce
Seared fresh salmon toro, with ponzu, truffle oil, chopped
jalapeños
Crispy rice, serrano pepper, sriracha, spicy eel sauce
Spicy tuna, crab meat, avocado, panko-fried, topped with
eel sauce
Spicy tuna, avocado, spicy aioli, eel sauce, sriracha, fried
onions
Diced tuna with mango, cucumber, avocado, topped with
mixed greens, and ginger dressing
Negi toro, kimchee, cucumber, oba leaf, takuwan, wrapped
in nori
Seared Amberjack, grated ginger, scallions, ponzu, truffle oil
Thin sliced red snapper with chopped cilantro, garlic flakes,
ponzu sauce, truffle oil
Special fresh cuts of bluefin: 2 pieces o-toro, 2 pieces chu-
toro, 2 pieces maguro, and
your choice of nigiri or sashimi.
Salmon, tuna, yellowtail in a pyramid of sushi rice, scallions,
masago, wasabi tobiko, and avocado, in a spicy,
savory, ponzu sauce
Premium Fresh Cuts 2pc Nigiri / 2pc Sashimi
Sashimi Don
12 pcs of chef’s choice sashimi over sushi rice
Chef's choice diced sashimi assortment, avocado, chopped tamago, fish roe over sushi rice
9 pieces of fresh salmon sashimi, ikura, chopped tamago over sushi rice
grilled eel over steamed Japanese rice, furikake, sesame seeds, eel sauce
Sushi & Sashimi Hachimori
Chef’s choice of 6 pcs nigiri
Chef’s choice of 10 pcs sashimi
Chef’s choice of 6 pcs nigiri & 8 pcs sashimi
* ITEMS MARKED WITH AN ASTERISK MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS,
POULTRY, SEAFOOD, SHELLFISH, EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS. ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. CUSTOMERS RESPONSIBILITY TO LET US KNOW OF ANY FOOD ALLERGIES. NO EXCEPTIONS!
FINE DINING FUSION GRILL MENU
Kitchen Appetizer(s)
Premium Asian Dumplings
Premium Edamame Dumplings
Steamed & salted soy bean pods
Jumbo Size Asian baBered & deep-fried
Premium vegetable rolls deep fried
French fries with grated parmesan and truffle oil
Asian-style fried chicken bites
Lightly breaded & crispy deep fried
Chopped shrimp & scallops with chives
Shredded crabmeat, cream cheese, chives
Lump crabmeat, asparagus, cream cheese
Grilled Chicken skewer on sFck 2pc
Crispy fried squid tentacles with spicy aioli
Fried octopus’ balls with sauce, nori dust & bonito flakes
Loaded with pasta, fried onions and chives
Fried octopus’ balls with sauce, nori dust & bonito flakes
Premium Deep-Fried Entrée(s)
“Miso Soup or Salad” (included with every entrée) House dressing: Asian themed Caesar vinaigreBe vegetable dressing
10 oz Choice Black Angus
Fresh AtlanFc Cod sub-Salmon $2
Fish 2pc, Shrimp 4pc, Scallop 2pc
Fresh Jumbo Sea Scallops
10 oz Premium Chicken
Fresh Jumbo shrimp
Fish 2pc, Shrimp 4pc, Scallop 2pc, Lobster
Asian Sweet Potato, Broc, Onions, Squash
Signature Premium KBBQ (Korean BBQ) Fusion Grilled Entrée(s) Legendary Meats & Seafood
Marinated Premium meat cuts with signature house sauce. Grilled to perfection. Served with Steam Rice or Side-Fried Rice extra $3 & assorted grilled veggies or Parmesan Fries
USDA Choice Black Angu Short Ribs 10oz
USDA Choice Black Angus Filet 5oz
USDA Pork Tenderloin 8oz
USDA Choice Black Angus Striploin 6oz
Premium Chicken 5oz
Premium Calamari Squid 8oz
Signature Fusion Grilled Entrée(s) Legendary Meats & Seafood
Premium meat cuts with signature house sauce. Grilled to perfection. Served with Steam Rice or Side-Fried Rice extra $3 & assorted grilled veggies or Parmesan Fries
USDA Choice Black Angus Striploin 12oz
Fresh Trimmed Salmon 8oz
Large Premium Scallops
Steak 5oz, Shrimp 4pc, sub-Filet for $5
Premium Jumbo Shrimp 4pc, Scallop 4pc
2 Fresh 6oz Rock Lobster Tails
Steak 5oz, Chicken 5oz, sub-Filet for $5
USDA Choice Black Angus Filet 10oz
Premium Jumbo Shrimp
Premium Chicken 10oz
Steak 5oz, Scallop 4pc, sub-filet for $5
Premium Chicken 5oz, Shrimp 4pc
Steak 5oz, Rock Lobster Tail sub-filet for $5
Premium Chicken 5oz & Lobster
❤️ Kids Menu Entree ❤️
Age 16 & Under, Includes Fried Rice & Grilled Veggies
USDA Choice Black Angus Striploin 5oz
Premium Jumbo Shrimp
Premium Chicken 5oz
Asian-style fried chicken bites
USDA Choice Black Angus Filet 5oz
Large Premium Scallops
Fresh 6oz Rock Lobster Tail
Premium Juicy Burgers
Served with house steak sauce & Sass sauce
10 oz USDA Black Angu
Premium Chicken 10oz
Premium Fusion Fried Rice, Ala carte
Onions, Chives, Carrots & Yellow Corn
Side Order(s), Ala carte
* ITEMS MARKED WITH AN ASTERISK MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS,
POULTRY, SEAFOOD, SHELLFISH, EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS. ESPECIALLY IF YOU HAVE CERTAINMEDICAL CONDITIONS. CUSTOMERS RESPONSIBILITY TO LET US KNOW OF ANY FOOD ALLERGIES. NO EXCEPTIONS!